Kash's Kitchen

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Flavors of Jamaica & Smoked BBQ Made with Fire & Love

bulk Caribbean soups are available too

Curry Goat

Tender, bone-in goat simmered in Jamaican curry and spices

Oxtail

Rich, buttery, slow cooked with butter beans

Ackee & Saltfish

Jamaica’s national dish – savory, flaky, and hearty

Smoked Brisket

Tender, juicy, and packed with smoky flavor, our brisket is slow-smoked to perfection. Seasoned with a signature rub and cooked low-and-slow over hardwood, each bite delivers a perfect balance of rich bark.

Smoked Pulled Pork

Succulent, slow-smoked pork shoulder, hand-pulled for tender perfection. Infused with rich hardwood flavor and a touch of spice, it’s juicy, smoky, and irresistibly delicious.

SIDES

Chef’s Special Creations

Steamed Cabbage

With carrots, thyme, & a touch of butter

Rice & Peas

Coconut-infused with kidney beans

Rasta Pasta

Creamy, spicy jerk Alfredo pasta

Herb Roasted Potatoes

Golden, crispy wedges tossed with fragrant rosemary, thyme, and garlic

Garlic Mashed Potatoes

Rustic, hand-mashed potatoes loaded with roasted garlic and just the right amount of chunky texture

Custom combos welcome!

Don’t see your favorite? Ask us—we’ll hook you up.

Meal Prep: Choose 1 main + 2 sides – $15/meal

(bulk discounts for 5+ meals)

Moments of Spice, Smoke & Joy

Feast your eyes on our vibrant dishes and lively events.

From fiery jerk ribs to slow-smoked brisket, our events bring the heat. Whether it’s a Saturday cookout or custom meal prep, we make moments unforgettable.

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Testmonials

Real Talk from Our Guests"

Let’s cook up Something Delicious!

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Gallery

Kashs Kitchen

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